Most of the people do not like to eat the cold food stored in the refrigerator without heating it, but when it comes to heating it, everyone chooses the microwave oven, because the food in the microwave is heated in less time and easily.
But did you know that some research reports have revealed that there are certain foods that reheating in the microwave can be harmful to health.
Rice is something that is often heated in the microwave, but it can be harmful to health. According to experts, eating rice continuously heated in the microwave can cause ‘fried rice syndrome’. Many people like potatoes.
The common perception is that potatoes can be cooked quickly and reheated after storage, but if If not refrigerated immediately at room temperature, they are at risk of developing botulism, a bacteria. This bacteria is not killed by reheating the potatoes in the microwave, so if you plan to reheat the potatoes, it’s best to refrigerate them soon and put them in a reheat dish on the stove for a few minutes. Reheat for a few minutes.
The same is true of reheating chicken in the microwave, when cold chicken is reheated in the microwave, the proteins in it change causing digestive problems. If you want to reheat it, make sure to reheat it so that the inside is very hot.
Like chicken, they also contain protein, so reheat it after it has cooled. It is also not without danger, it can damage the digestive system.
Eggs They are a great source of protein, but reheating boiled, fried or omelette eggs can be extremely unhealthy. High-protein foods also contain large amounts of nitrogen, which can be toxic when heated and can even cause cancer.
So it is better not to heat eggs in any way including microwave. Microwaving processed meats like chicken is unhealthy because it uses a variety of chemicals that can turn toxic when heated in the microwave.
Beets contain nitrates and It can cause stomach upset if reheated in the microwave, so it is best to eat it without reheating to avoid the risk.
Converts to harmful components when heated Be it tea or coffee, try to drink it hot at the time it is made, otherwise if it is heated in the microwave, it will lose its color and aroma as well as its taste. It also spoils the taste. Also, it can be hazardous to health when reheated.
